CUP CAKE ALLA ZUCCA PUMPKIN CUPCAKE |
NOVEMBRE:LA ZUCCA ABBONDA.COME UTILIZZARLA?
Recipe: 1 e 3/4 t. flour
1 teaspoon baking powder
1 " bicarbonato
1/2 t.salt
1 e 1/2 cinnamon
100 gr.muscovado sugar
2 eggs
1 t-pumpkin puree
1 t oil
1/3 milk
1 teaspoon vanilla
Mix in 2 larges cups ,put into molds ,in the oven 20" -190 °
Frosting :Georgetown cupcakes.
SORRY FOR BAD ENGLISH!
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